• Tea – Health Benefits

    by Danielle Beaudette

    January is National Hot Tea Month, and a time when eating and drinking healthy is on everyone’s mind. With cold and flu season upon us, it is even more important to know what we are putting into our bodies. So why focus on tea? Tea’s history dates back over 5,000 years. It was first use …

  • Traveling Through the Tea Lands of Sri Lanka and India

    It’s no surprise why they call Sri Lanka the Island of Delight, with its tropical island weather and warm, friendly greetings, Ayubowan (hello and long life) everywhere we went. Our stay here was during their New Year Holiday, giving us the opportunity to see many of their holiday celebrations. In traveling through the trop …

  • Eat a Bowl of Tea

    by Kristy Holland

    Don’t just drink it’the antioxidant benefits of Camellia sinensis transcend its traditional liquid state. When it comes to tea, you can sip your Keemun and eat it, too. Low-fat, flavorful, and packed with cancer-fighting antioxidants and obesity fighting catechins, tea is undergoing an …