This superior oolong is from the Tieguanyin cultivar in the Anxi Fujian province of China. It has a medium body with a creamy, nutty, roasted flavor. The vanilla and floral notes are mesmerizing. This may quickly become your favorite oolong tea!
This superior oolong is from the Tieguanyin cultivar in the Anxi Fujian province of China. It has a medium body with a creamy, nutty, roasted flavor. The vanilla and floral notes are mesmerizing. This may quickly become your favorite oolong tea!
A slightly astringent herbal blend that is very helpful in soothing those hot “power surges.” Brew up a pot and enjoy hot or refrigerate to enhance the cooling effect. Contains: Organic sage, organic motherwort, organic dandelion, chickweed, organic blue violet leaves, organic elder flowers and organic oatstraw.
This is a delicate, unique blend to satisfy those who want the benefits of turmeric, but with the bright and fruity sweet taste of juicy mangos and the zest of oranges. This blend offers both a fruity and earthy infusion. It is a modern blend of organic turmeric, organic cardamom, organic cinnamon, apple pieces, organic ginger, rose hips, organic licorice, organic lemon grass, orange and mango all-natural flavor, marigold flowers, mango pieces and black peppercorn. It is fantastic hot or iced!
This is a delicate, unique blend to satisfy those who want the benefits of turmeric, but with the bright and fruity sweet taste of juicy mangos and the zest of oranges. This blend offers both a fruity and earthy infusion. It is a modern blend of organic turmeric, organic cardamom, organic cinnamon, apple pieces, organic ginger, rose hips, organic licorice, organic lemon grass, orange and mango all-natural flavor, marigold flowers, mango pieces and black peppercorn. It is fantastic hot or iced!
This uplifting black tea is from the Tea Studio in the lush tropics of Nilgiri India. It produces artisinally crafted boutique, whole leaf teas. In this male dominated industry, Muskan Kanna, director of operations, is one of few tea factory managers in the tea industry. She is committed to women empowerment, and employs no men, just a tiny workforce of educated women from the neighboring village. The factory is designed to be 100% nonpolluting and environmentally friendly. A tiny factory of this size cannot yet do the volume to pay for organic certification. However, the teas are put through a certified government lab in Canada and are completely clean! This beautiful large and tightly rolled tea has a refreshing mahogany brown infusion. It is an energizing tea that is slightly malty, with a smooth, long floral finish with complex notes of apricots that is naturally sweet.
This tisane comes from the Clitoria ternatea plant from southeast Asia. These flowers have been used for centuries in Asia for their antioxidant (Anthocyanin) health benefits. They contain calcium, magnesium, potassium, zinc and many other vitamins and minerals. It has been used to help with diabetes, brain function, as an anti-inflammatory, and as a fatigue buster. The infusion offers up an enticing indigo blue color! The liquor is slightly earthy, natural and extremely light. When you add lemon, the color turns purple! Brew it as an herbal infusion, prepare it as a latte, add to cocktails, or add it as a water substitute to your rice. The possibilities are endless!
This refreshing, cool and minty infusion has a beautiful citrus undertone and will help you with the discomfort and symptoms associated with allergy season. This tisane contains all organic ingredients: nettle, peppermint, spearmint, lemongrass leaves, calendula, red clover, lavender flowers, fennel seeds, bee pollen, blue vervain, and meadowsweet flowers.
These organic rose petals are from India. Even though the rose is usually appreciated for its beauty and aroma, the dried petals steep a delicate brew. The petals are picked every day by hand on the first morning the flower opens, just before sunrise when the content of the oils are at their highest. Then they are dried immediately. They are a good source of vitamin C and add a nice aroma to tea blends.
These organic rose petals are from India. Even though the rose is usually appreciated for its beauty and aroma, the dried petals steep a delicate brew. The petals are picked every day by hand on the first morning the flower opens, just before sunrise when the content of the oils are at their highest. Then they are dried immediately. They are a good source of vitamin C and add a nice aroma to tea blends.