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OOLONG

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Cinnamon Oolong (Rou Gui)

This Oolong delivers a tea with a fragrant aroma and amber liquor.  It is grown in the northwest mountains of the Fujian Province of China in a special “Rock soil” of the region. This Oolong offers a pure, sweet and refreshing taste with the fragrance of Chinese Cinnamon.

 

Available as:

Loose Tea - 2 oz - $9.50

Loose Tea - 4 oz - $18.50

Formosa Oolong

This brownish oolong from Taiwan offers a toasty flavor, with stems, just as the Taiwanese do their tea.

 

Available as:

Loose Tea - 4 oz - $5.75

 

Ginseng Oolong (Ren Shen Oolong)

This Taiwan Oolong offers a fragrant and sweet flavor with a yellow liquor.  It is plucked in the mountains of Taiwan, and then processed with Ginseng for an added benefit.

 

Available as:

Loose Tea - 2 oz - $10.50

Loose Tea - 4 oz - $20.25

Iron Buddha (Tie Guan Yin)

This China tea offers a fragrant and sweet aroma and flavor with a golden yellow liquor.  Sometimes referred to as the “Iron Goddess of Mercy”, this emerald colored Oolong is slightly oxidized.   Plucked at just the correct time in Autumn, t his tea leaf matures to the point where only the lightest oxidization is needed to produce this fine Oolong’s sweet taste.

 

Available as:

Loose Tea - 2 oz - $7.25

Loose Tea - 4 oz - $14.25

Phoenix Oolong (Dan Cong Mi Lan Xiang)

This Oolong also offers a fragrant sweet aroma and flavor with a deep golden liquor.  This spring Oolong is from buds and leaf tips plucked in the high coastal mountains of the Grangdong Province of China. The sweet aftertaste of almonds is pleasantly pleasing!

 

Available as:

Loose Tea - 2 oz - $16.95

Loose Tea - 4 oz - $32.90

 

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Photo of Huangshan Tea Plantation in the Anhui Province of China by Danielle Beaudette

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